“Cairnspring Mills Is the Missing Link to Better Bread”

“Flour Power: Separating the wheat from the chaff, Cairnspring Mills grinds out locally grown baking flours”

“The Bakers and Chefs Reinventing Seattle’s Food System”

“With L.A. Opening, Tartine Positions Itself for World Domination”

Tartine, Chapter 1: It Takes A Village

Tartine, Chapter 2: A Living Thing